Restaurant Business, Restaurant Cost Savings, Restaurant Marketing, Uncategorized
What Do Tariffs Mean for Food Costs? With the second Trump administration proposing tariffs on all imported goods, including food, it’s essential to understand the implications. A tariff is a tax on imports, increasing costs for businesses and consumers by...
Menu Engineering, Restaurant Business, Restaurant Management
Does Your Restaurant Menu Include a Server Training Program? One thing that sets a HotOperator® menu system apart from others is the server training program that comes with it. Many restaurant owners unknowingly harm their businesses by opting for a cheap online menu...
Restaurant Business, Restaurant Management, Server Training
The Importance of Managing a Restaurant Seamlessly from Back of the House to Front of the House Managing a successful restaurant requires more than just great food or excellent customer service. It’s about synchronizing every aspect of your operation—from the back of...
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